Italian dessert vocabulary 1-5
La fetta di torta
The slice of cake
I biscotti
The cakes
I pasticcini
The pastries
Il muffin
The muffin
Il sorbetto
The sherbet
Italian dessert vocabulary 6-10
La mousse
The mousse
Il cioccolato
The chocolate
La panna
The cream
La meringa
The meringue
Il tiramisù
The tiramisu
Italian dessert vocabulary 11-18
La crema pasticcera
The crème patissière
Il ripieno
The filling
La glassa
The icing, the glaze
Il budino
The pudding
La zuppa inglese
The trifle
La pasta sfoglia
The puff pastry
Il pan di Spagna
The sponge cake
La crostata di frutta
The fruit tart
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Title: Italian All-in-One For Dummies
Language: English / Italian
Publisher: For Dummies
Pages: 672
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